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  2. Pineapple tart - Wikipedia

    en.wikipedia.org/wiki/Pineapple_tart

    Pineapple tart is a small, bite-size tart filled or topped with pineapple jam, commonly found throughout different parts of Southeast Asia such as Indonesia (kue nastar), [6] Malaysia (Baba Malay: kueh tae or kuih tair, [7] Malay language: kuih tat nanas; Jawi: تت نانس/ننس ‎), Brunei and Singapore in various forms.

  3. Peranakan cuisine - Wikipedia

    en.wikipedia.org/wiki/Peranakan_cuisine

    Peranakan cuisine or Nyonya cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore and Indonesia, inter-marrying with local Malays. In Baba Malay , a female Peranakan is known as a nonya (also spelled nyonya ), and a male Peranakan is known as a baba .

  4. List of fruit dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_fruit_dishes

    Pastafrola – Type of sweet tart; Peach Melba – Peach and ice cream dessert; Pickled fruit – Fruit that has been preserved by anaerobic fermentation in brine or immersion in vinegar; Pineapple cake – Taiwanese sweet pastry; Pineapple tart – Asian small pastries filled with pineapple jam; Po'e – Polynesian pudding

  5. I Made the 1926 Recipe for Dole Pineapple Upside-Down Cake ...

    www.aol.com/made-1926-recipe-dole-pineapple...

    Ingredients. 2 cups all-purpose flour. 2 teaspoons baking powder. 1/2 teaspoon salt. 1/2 cup unsalted butter, softened. 1 cup granulated sugar. 2 large eggs, whites and yolks separated

  6. Pineapple cake - Wikipedia

    en.wikipedia.org/wiki/Pineapple_cake

    The outer skin of traditional pineapple cake is made of lard, and the filling is mostly made of pineapple mixed with winter melon. [13] In recent years, many merchants have used pure pineapple to make fillings. Although its taste is not as dense and soft as the winter melon filling, the unique and rich fruity flavor with such sweet and sour ...

  7. 21 Comforting Meals to Make With Chicken Broth - AOL

    www.aol.com/21-comforting-meals-chicken-broth...

    Chili isn't all beef—and this recipe proves it! This decidedly lighter version is made with chicken broth as its base. Seasonings like cumin, paprika, and chili powder still pack a punch of flavor.

  8. Ree Drummond's 3-Ingredient Apple Tart Recipe Is My New ... - AOL

    www.aol.com/lifestyle/ree-drummonds-3-ingredient...

    The recipe calls for ⅔ cup of brown sugar, but I cut the sugar in half for a few reasons. First, the apples are already sweet, so I only wanted to use enough sugar to bring out the fruit’s ...

  9. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    Pineapple tart, flaky pastries filled with or topped with pineapple jam. Pinjaram or penyaram , a saucer-shaped deep fried fritter with crisp edges and a dense, chewy texture towards the centre. It is widely sold by street food vendors in the open air markets of East Malaysia.