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Breakfast sausage (or country sausage) is a type of fresh sausage, typically made from pork, that is a common breakfast food in the United States. [1] In the United States, the predominant flavorings used for seasoning are black pepper and sage. There are also varieties seasoned with maple syrup or cayenne pepper. [2] Some breakfast sausage is ...
Download as PDF; Printable version; In other projects ... This article is a list of notable brand name food products that are presently produced as well as ...
This page was last edited on 26 October 2024, at 15:24 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
A British-style breakfast with black pudding (far left) Sai ua is a grilled pork sausage from Northern Thailand, Laos and Northeastern Myanmar. Winter salami is a type of Hungarian salami [1] based on a centuries-old producing tradition.
Opting for low-sodium foods, defined as 140 mg of sodium or less per serving, can help keep your salt intake at bay. Even choosing items labeled "reduced sodium" or "no salt added" can make a ...
Print/export Download as PDF; Printable version; In other projects ... Pages in category "Sausage companies of the United States" The following 27 pages are in this ...
You can do this by eating at home and choosing low-sodium foods at your next meal. Nutrition information for Big Fish. Calories: 570. Total Carbohydrate: 58g. Fiber: 3g. Protein: 19g. Fat: 30g.
For a healthier way to begin your day, opt for cereals high in protein and fiber and low in sugar and sodium -- Cheerios, Kix and Special K cereals will leave you feeling energized throughout the day.
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