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Conservation officers enforce Ontario’s natural resources laws. They investigate and prosecute offenders under many federal and provincial statutes, relating to: fire, fish and wildlife, invasive species, forestry, aggregates (sand and gravel), public lands, public safety (e.g. recreational vehicle use, forest fire prevention) and Law ...
Sustainable seafood advisory lists and certification are programs aimed at increasing consumer awareness of the environmental impact and sustainability of their seafood purchasing choices. California-based Seafood Watch and Marine Conservation Society 's fish online are some of the best-known guides.
The Ministry of Natural Resources is a government ministry of the Canadian province of Ontario that is responsible for Ontario's provincial parks, forests, fisheries, wildlife, mineral aggregates and the Crown lands and waters that make up 87 per cent of the province.
An environmental health officer (EHO), also referred to as an environmental health practitioner (EHP) or public health inspector, is a person responsible for carrying out measures to protect public health, [1] which includes the administration and enforcement of legislation related to environmental health and safety hazards.
Sustainable fish farming practices do not use dangerous chemicals, hormones, or antibiotics on their fish, which benefits the surrounding marine environment, and the human consumers themselves. In addition to this, sustainable fish farming is able to control what their fish eat: farmers will take care to keep the fish's diet healthy and balanced.
The ASC provides producers with a certification of environmental sustainability and social responsibility. The Aquaculture Stewardship Council was founded in 2010 by the World Wide Fund for Nature (WWF) and the Dutch Sustainable Trade Initiative (IDH) [ 1 ] [ 2 ] to manage and implement socially responsible aquaculture.
Aquacultural engineering is a multidisciplinary field of engineering and that aims to solve technical problems associated with farming aquatic vertebrates, invertebrates, and algae. [1]
Provinces and territories are responsible for administering apprenticeship training and trade certification in their respective jurisdictions, including the administration of the Red Seal Program. Each province and territory administers and regulates apprenticeship and certification under their own legislation: