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The Edison is a steampunk themed nightclub located inside the Higgins Building basement in Los Angeles, California. The Edison opened in 2007. The Higgins Building was built by Thomas Higgins. After spending several years derelict and underwater, it was rescued by entrepreneurs Andrew Meieran and Marc Smith, who made a post-industrial steampunk ...
Addison is a restaurant in San Diego, California, that showcases California gastronomy from Chef William Bradley. It is the first and only three-star Michelin restaurant in Southern California. [2] Opened in 2006, it is located in Carmel Valley, adjacent to Fairmont Grand Del Mar. [3]
The Los Angeles Times reported in 2006: "The building's grand size, marble-lined hallways, zinc-lined doors and window frames, black-and-white mosaic tile lobby and 'wholesome and healthful' water -- purified through filters in the sub-basement -- attracted prominent businessmen. [Albert C.] Martin [Sr.], who would emerge as one of the most ...
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The Brewery Arts Complex (also known as the Brewery Art Colony) in Los Angeles has been called the largest live-and-work artists colony in the world. The 16-acre compound sits on twenty-one former warehouses and includes a former Edison power plant chimney dating to 1903, work studios, living lofts, restaurants and galleries. [1]
The Clinton family's five generations [18] as California restaurateurs began when David Harrison Clinton came to Los Angeles from Missouri in 1888 and purchased the Southern Hotel and its dining room in downtown Los Angeles. David's son Edmond settled in San Francisco, where he and his wife Gertrude became co-owners of a group of cafeteria ...
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In 1950, The Pantry moved to its location at 9th and Figueroa, and has since been designated as a Los Angeles Historic-Cultural Monument No. 255, [8] and named the most famous restaurant in Los Angeles. [9] The restaurant was known for serving coleslaw to all patrons during the evening hours, even if they ultimately decide to order breakfast ...