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2. Streptococcus thermophilus - Wikipedia

   en.wikipedia.org/wiki/Streptococcus_thermophilus

   Streptococcus thermophilus formerly known as Streptococcus salivarius subsp. thermophilus [2] [1] is a gram-positive bacterium, and a fermentative facultative anaerobe, of the viridans group. [3] It tests negative for cytochrome, oxidase, and catalase, and positive for alpha-hemolytic activity. [3] It is non-motile and does not form endospores. [3]

3. I’m a Dietitian and This Is the Only Brand of Yogurt I’ll Buy

   www.aol.com/lifestyle/m-dietitian-only-brand...

   It also contains three other gut-supporting probiotics: Lactobacillus bulgaricus, Streptococcus thermophilus and Lactococcus lactis. While the research is a bit on the older side, it has shown ...

4. I Asked 5 Dietitians Their Favorite High-Protein Snack—They ...

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   Health Benefits of Greek Yogurt ... health through introducing more healthy bacteria to the gut microbiome as a probiotic,” says ... bulgaricus and Streptococcus thermophilus. ...

5. Probiotic - Wikipedia

   en.wikipedia.org/wiki/Probiotic

   Probiotics are live microorganisms promoted with claims that they provide health benefits when consumed, generally by improving or restoring the gut microbiota. [ 1 ] [ 2 ] Probiotics are considered generally safe to consume , but may cause bacteria - host interactions and unwanted side effects in rare cases.

6. Yogurt - Wikipedia

   en.wikipedia.org/wiki/Yogurt

   Yogurt production involves preparing warm milk to a temperature (30–45 °C (86–113 °F)) that will not kill the live microorganisms that turn the milk into yogurt, inoculating certain bacteria (starter culture), usually Streptococcus thermophilus and Lactobacillus bulgaricus, into the milk, and finally keeping it warm for several hours (4 ...

7. Fermented foods are good for you. Here's 7 to try, from ... - AOL

   www.aol.com/lifestyle/fermented-foods-good-heres...

   Kefir “Kefir is a probiotic powerhouse relative to other fermented foods both in terms of quantity and number of strains,” says Clark. Just like yogurt, kefir is a fermented milk product, rich ...