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  2. There’s a Scientific Reason Why Your Raw Chicken Is Stringy

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    It’s not ideal, but it’s not unsafe to eat. In many cases, chicken meat with severe cases of the defect is set aside for processed products like sausage and nuggets. But you'll likely find ...

  3. You Just Got a Slow Cooker—Here Are 16 Heart-Healthy ... - AOL

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    This slow-cooker chicken Marsala recipe gets its full flavor from plenty of mushrooms and fragrant shallots. Whole-wheat pasta soaks up the rich sauce. Round it out with a simple green salad for a ...

  4. 18 Heart-Healthy Dinner Recipes to Meal Prep This Week - AOL

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    This healthy, Italian-inspired chicken soup recipe is loaded with fiber-rich vegetables and beans and gets an extra boost of flavor from a swirl of pesto at the end. ... in chicken breasts in the ...

  5. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    The breast is cut from the chicken and sold as a solid cut, while the leftover breast and true rib meat is stripped from the bone through mechanical separation for use in chicken franks, for example. Breast meat is often sliced thinly and marketed as chicken slices, an easy filling for sandwiches. Often, the tenderloin (pectoralis minor) is ...

  6. 27 of the Best Crock Pot Chicken Recipes to Make Your ... - AOL

    www.aol.com/lifestyle/27-best-crock-pot-chicken...

    Science & Tech. Shopping. Sports

  7. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    Eat at least 400 grams of fruits and vegetables per day (not counting potatoes, sweet potatoes, cassava, and other starchy roots). A healthy diet also contains legumes (e.g. lentils, beans), whole grains, and nuts. [11] Limit the intake of simple sugars to less than 10% of caloric intake (below 5% of calories or 25 grams may be even better). [12]

  8. Woody breast - Wikipedia

    en.wikipedia.org/wiki/Woody_breast

    Woody breast is an abnormal muscle condition that impacts the texture and usability of chicken breast meat. The affected meat is described as tough, chewy, and gummy due to stiff or hardened muscle fibers that spread through the filet. The specific cause is not known but may be related to factors associated with rapid growth rates.

  9. 200 Best Crock Pot Recipes and Easy Slow Cooker Dinner ... - AOL

    www.aol.com/lifestyle/200-best-crock-pot-recipes...

    Crock Pot Wild Rice, Quinoa and Chicken Soup is very easy to make, just throw all the ingredients in the crockpot. Each serving has only 186 calories. Get the recipe: Crock Pot Wild Rice, Quinoa ...