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2. I Tried 6 Brands of Canned Clam Chowder and Wound Up with ...

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   Campbell's Chunky New England Clam Chowder. $2.26 at Walmart. Shop Now. This is the perfect, simple, grab-off-the-shelf clam chowder as far as I’m concerned. Campbell’s isn’t kidding with ...

3. I Tried 6 Store-Bought Clam Chowders & the Winner Was ... - AOL

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   Photos by brands. Design by Eat This, Not That!When visiting the Northeast, hunting down a creamy bowl of clam chowder is a must. It's one of the region's defining dishes, alongside lobster rolls ...

4. This Popular New England Dish Has Been Served at Every ... - AOL

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   The Massachusetts-based company explained that its New England clam chowder has been served at inaugurations since Reagan's 1981 administration, when Legal Sea Foods was chosen to represent the ...

5. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   Corn chowder: United States (New England) Chowder Similar to New England clam chowder, with corn substituted for clams in the recipe Crab bisque France: Bisque: Crab stock and heavy cream Cream of apple soup: Cream Granny Smith apples, stock, cream, spices Cream of asparagus: Cream Onions, asparagus, chicken broth, heavy cream Cream of broccoli ...

6. Clam chowder - Wikipedia

   en.wikipedia.org/wiki/Clam_chowder

   Long Island clam chowder is part New England–style and part Manhattan-style, making it a pinkish creamy tomato clam chowder. The name is intended as humorous: Long Island is between Manhattan and New England. [16] The two parent chowders are typically cooked separately before being poured in the same bowl.

7. Soup - Wikipedia

   en.wikipedia.org/wiki/Soup

   Clam chowder originates from the north east of the United States and is found in two major types, New England clam chowder, made with potatoes and cream, and Manhattan clam chowder, made with a tomato base. Cock-a-leekie soup is leek and potato soup made with chicken stock, from Scotland.

8. Manhattan vs. New England Clam Chowder: Taking Stock of Two ...

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   New England clam chowder is higher in calories and fat because of its heavy cream-based broth. Both soups have lots of clams, which are rich in nutrients like omega-3s, iron, vitamin B12, and ...

9. Chowder - Wikipedia

   en.wikipedia.org/wiki/Chowder

   Several variations of clam chowder exist, including New England clam chowder, which is a cream-style soup; Manhattan clam chowder, a broth-style soup prepared using tomato, vegetables and clams; [3] [23] Rhode Island clam chowder is a broth-style soup without dairy, and alternatively also includes stewed tomatoes which is known as red chowder ...