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Restaurant liquor license: Also known as the all-liquor or general license, it is the most or second-most generally used license, depending on jurisdiction. Some states, counties, and municipalities permit most or all restaurants only to have beer-and-wine licenses (see below), or may limit restaurants to such a license for a period of time ...
The Alcohol and Gaming Regulation and Public Protection Act is an act governing the sale of alcohol and gaming regulation on Ontario. The act is responsible for the administration of the Liquor Licence Act, Gaming Control Act, 1992; Wine Content and Labelling Act, 2000; Liquor Control Act (Section 3(1)b, e, f, g and 3(2)a); and
The Act helped establish the Liquor Control Board of Ontario to monitor and control the sale of liquor in the province. Later amendments created the Liquor Licensing Board of Ontario (now Alcohol and Gaming Regulation and Public Protection Act) in 1947, which is now responsible for licensing of establishments serving liquor.
The Alcohol and Gaming Commission of Ontario (AGCO) is a Crown agency that reports to the Ministry of the Attorney General in the Government of Ontario.The AGCO is responsible for regulating the liquor, gaming, cannabis and horse racing sectors in accordance with the principles of honesty and integrity, and in the public interest.
An earlier 1994 report from York University, created on behalf of the Ontario Liquor Boards Employees' Union, concluded there to be little governmental or public support for privatization. [17] There may be political motivations to keep alcohol sales public as well, as the LCBO is an excellent source of sinecures for the sitting government.
Like every other state in the United States, driving under the influence is a crime in New York and is subject to a great number of regulations outside of the state's alcohol laws. New York's maximum blood alcohol level for driving is 0.08% for persons over the age of 16 and there is a "zero tolerance" policy for persons under 16.
Two examples of this are the Liquor Control Board of Ontario, and the Liquor Distribution Branch of British Columbia. Government control and supervision of the sale of alcohol was a compromise devised in the 1920s between "drys" and "wets" for the purpose of ending Prohibition in Canada. Some provinces have moved away from government monopoly.
The Board of License Commissioners (BLC) was created in 1915 to centralize liquor law authority and precedes the Liquor Control Board of Ontario (LCBO) during the decade of Prohibition prior to LCBO's creation. The BLC made sure to enforce the Ontario Temperance Act and manage the distribution of liquor for medical and industrial needs.