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Here, you’ll find everything you need for the Christmas feast—from creative appetizers to main courses to the most surprising holiday desserts. Don’t expect to find your typical Christmas ...
Get the Spinach-Artichoke Christmas Tree Skewers recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON. Sweet Potato Rolls. ... Salt cod’s unique flavor—a complex fishiness, both ultra ...
Get Ree's Christmas Chex Mix recipe. Brian Woodcock. Peppermint Hot Cocoa Mix. Ree loves hot chocolate, so here's a cute idea: DIY gift jars! Layer dry ingredients in a glass jar, then tie it with ...
If you’re an extra-moist-stuffing type, bake it covered for the full 50 minutes; if you like some crispy bits on top, follow the recipe as written: bake covered for about 30 minutes, then ...
Prosciutto Bread. Crunchy and loaded with savory prosciutto, this bread is a standout among Christmas bread recipes. Its rich, meaty flavor pairs beautifully with cheese boards or festive spreads.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.
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