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Nguyen is the owner of Red Lantern restaurant in Surry Hills, Sydney (in which he partnered with his sister Pauline Nguyen) [4] [5] and Vietnam House restaurant in Ho Chi Minh City. He is also the man behind the restaurant Fat Noodle situated in the Star Casino in Sydney, Botanic House in Sydney's Royal Botanic Gardens and Treasury Casino in ...
Izakaya are often called akachōchin ("red lantern"), after the red paper lanterns traditionally displayed outside. [24] Today, the term usually refers to small, non-chain izakaya. [citation needed] Some unrelated businesses that are not izakaya also sometimes display red lanterns. [24] Cosplay izakaya became popular in the 2000s. The staff ...
This swanky Ventura Boulevard restaurant is the ultimate date-night hideaway, complete with intimate lantern-lit cabanas, a patio with ivy climbing the walls, a dazzling center fireplace, and ...
The akachōchin, or red lantern, marks an izakaya. [10] In Japanese folklore, the chochin appears as a yōkai, the chōchin-obake. [11] Gifu is known for its Gifu lanterns, a kind of chōchin made from mino washi. [12]
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The Hotel and Restaurant Business, Boston : Cahners Books, 1974. ISBN 0-8436-2044-7; Sitwell, William (2020). The Restaurant: A 2,000-Year History of Dining Out. New York, NY: Diversion Books. ISBN 978-1635766998. Whitaker, Jan (2002), Tea at the Blue Lantern Inn: A Social History of the Tea Room Craze in America. St. Martin's Press.
Tuckernuck. This beloved brand was created in 2012, when the founders stumbled upon a quaint town named Tuckernuck in Nantucket, full of whimsy, discovery, fun and nostalgia—all qualities you ...