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Under Canadian maple product regulations, containers of maple syrup must include the words "maple syrup", its grade name and net quantity in litres or millilitres, on the main display panel with a minimum font size of 1.6 mm. [78] [79] If the maple syrup is of Canada Grade A level, the name of the colour class must appear on the label in both ...
Canada produces nearly three-quarters of the world’s pure maple syrup, according to the U.S. International Trade Commission. Syrup harvests vary every year due to climate, tree disease and other ...
The Great Canadian Maple Syrup Heist (French: vol de sirop d'érable du siècle, lit. 'maple syrup heist of the century') was the theft over several months in 2011 and 2012 of nearly 3,000 tonnes (3,000 long tons; 3,300 short tons) of maple syrup, valued at C$18.7 million (equivalent to C$24.1 million in 2023) from a storage facility in Quebec.
In 2008, following multiple years of poor production, the reserves were depleted, causing a price hike and the loss of markets for pure maple syrup. [12] In 2011, a year which saw huge excesses of maple syrup production, FPAQ expanded the ISR to a third warehouse in Saint-Louis-de-Blandford, which holds 4,500 tonnes (5,000 short tons) of syrup.
The U.S. Food and Drug Administration says new guidance about added sugars that will provide an alternate labeling option for pure maple syrup and honey will be released next year. The agency ...
The theft a global strategic maple syrup preserve about two hours north of Montreal involved stealing about $18 million worth of maple syrup over several months in 2011 and 2012, making it one of ...
Maple liqueur – various alcoholic products made from maple syrup, primarily in the Northeast United States and Canada. Maple beer – by fermenting the sugar in maple syrup to replace malt and other components, craft brewers create an ale with noticeable maple tones that is often reinforced in sweetness with residual sugars. [7] However, due ...
The Bascom family began producing maple syrup in 1853 and has operated commercial syrup production and maple packing facilities for over 40 years. Its division Bascom Family Farms is the largest independent supplier of pure and organic maple syrup and maple sugar products. [5]
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