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  2. Anodizing - Wikipedia

    en.wikipedia.org/wiki/Anodizing

    These carabiners have an anodized aluminium surface that has been dyed; they are made in many colours. Anodizing is an electrolytic passivation process used to increase the thickness of the natural oxide layer on the surface of metal parts. The process is called anodizing because the part to be treated forms the anode electrode of an ...

  3. Chemical coloring of metals - Wikipedia

    en.wikipedia.org/wiki/Chemical_coloring_of_metals

    Black for aluminum. Boil a solution of 20 g ammonium molybdate and 5 g of sodium thiosulfate in a liter of water, immerse the objects, rinse, dry, wax or lacquer after the development of color. [31] Lustre colours. Use a solution of 280 g of sodium thiosulphate, 25 g of cupric acetate and 30 g of citric acid. It can be used on copper and its ...

  4. Galvanic corrosion - Wikipedia

    en.wikipedia.org/wiki/Galvanic_corrosion

    It is possible for heavy concentrations of salt, vinegar or some other acidic compounds to cause the foil to disintegrate. The product of either of these reactions is an aluminium salt. It does not harm the food, but any deposit may impart an undesired flavor and color. [16]

  5. 8 Things You Should NEVER Clean With Vinegar - AOL

    www.aol.com/8-things-never-clean-vinegar...

    Vinegar can damage or erode grout over time, especially if the grout is unsealed or in poor condition. Instead, we recommend cleaning grout with diluted bleach and a stiff brush.

  6. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Stainless steel and aluminium cookware do not require protection from corrosion, but seasoning reduces sticking, and can help with browning as the seasoning coating has high thermal emissivity. [5] [6] Other cookware surfaces are generally not seasoned. A seasoned surface is hydrophobic and highly attractive to oils and fats used for cooking.

  7. Does Vinegar Go Bad? Because That Bottle Has Been ... - AOL

    www.aol.com/lifestyle/does-vinegar-bad-because...

    Vinegar is a key component in our favorite condiments (i.e., ketchup, mustard and mayonnaise) and a go-to ingredient in marinades, dressings and sauces (not to mention, a divine addition to deviled...

  8. Electropolishing - Wikipedia

    en.wikipedia.org/wiki/Electropolishing

    It can be used to reduce the size of parts when necessary. Stainless steel preferentially removes iron from the surface and enhances the chromium/nickel content for the most superior form of passivation for stainless steel. Electropolishing can be used on a wide range of metals including stainless steel, aluminum, copper, brass and titanium.

  9. Does Vinegar Kill Germs? Here's Why It's Not Reliable ... - AOL

    www.aol.com/news/does-vinegar-kill-germs-heres...

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