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2 lb heirloom tomatoes, cored large ones sliced 1/4 inch thick small ones halved; salt; extra-virgin olive oil, for drizzling; 2 tbsp minced chives; 2 tbsp chopped basil; 1 tbsp freshly grated Parmigiano-Reggiano cheese
This colorful heirloom tomato and beet salad is quick and easy to make! Make it an appetizer or for a light lunch or dinner. Ingredients. 1/4 cup cooked pearl barley. 2 large heirloom tomatoes, sliced
Heirloom Tomato and Watermelon Salad with Buffalo Mozzarella by Ed Brown. This dish is all about showcasing the freshest, ripest summer ingredients. Serving it at room temperature allows the ...
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Heirloom Tomato and Watermelon Salad. Serves 4. Ingredients. 1/2 of 1 medium red or yellow watermelon (seedless, medium/large diced) 2 large heirloom tomatoes (any color, medium diced)
Top Chef: California is the thirteenth season of the American reality television series Top Chef.The season was announced by Bravo on April 14, 2015. [1] Similar to Top Chef: Texas, filming took place in several locations across California, including San Francisco, Los Angeles, San Diego, Santa Barbara, Oakland, and the greater Palm Springs area, concluding with a finale in Las Vegas, Nevada.
Chris Cosentino – Incanto (San Francisco, CA) ... (Grilled Green Napa Cabbage Salad) Original Airdate: August 1, 2012 ... Heirloom Tomatoes, and Daikon Apple Salad ...
Hubert Keller – White Gazpacho with Timbale of Avocado and Asparagus and Roasted Beet salad. (16 stars) Michael Chiarello – Quinoa Noodles with Salsa Verde, Gremolata, and dried Heirloom Tomatoes. (18 stars)