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2. 27 Copycat KFC Recipes That Go Beyond a Bucket of Chicken - AOL

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   Finger Lickin' Good.

3. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

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   2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...

4. 18 Chicken Tenderloin Recipes—Like Copycat Olive Garden ...

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   Get the Air Fryer Chicken Tenders recipe. ... Get the Slow-Cooker Chicken Tinga Tacos recipe. ... Get the Fried Chicken Strips recipe. Parker Feierbach.

5. KFC Original Recipe - Wikipedia

   en.wikipedia.org/wiki/KFC_Original_Recipe

   Sanders' Original Recipe of "11 herbs and spices" is one of the most famous trade secrets in the catering industry. [6] [7] Franchisee Dave Thomas, better known as the founder of Wendy's, argued that the secret recipe concept was successful because "everybody wants in on a secret" and former KFC owner John Y. Brown, Jr. called it "a brilliant marketing ploy."

6. 32 Cozy Chili Recipes You'll Want to Make Forever - AOL

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   These highly-rated chili recipes offer comforting flavors, ... View Recipe. Slow-Cooker Three-Bean Chili Mac. Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell ...

7. KFC rice - Wikipedia

   en.wikipedia.org/wiki/KFC_rice

   The fried chicken and other ingredients impart an umami fried chicken flavor to the rice without affecting the chicken's texture. After cooking, the fried chicken is shredded and mixed with the rice, and the bones are removed. It can be served as-is, though many recipes call for it to be topped with salt, black pepper, or scallions. [6] [11 ...

8. 18 Easy Slow-Cooker Recipes for Super Bowl Sunday - AOL

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   The slow cooker yields super-tender, pillowy whole-wheat rolls. If you prefer them crustier, arrange the finished rolls on a baking sheet, brush the tops with melted butter and sprinkle with flaky ...

9. How to make the best homemade chili in a slow cooker - AOL

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   Set your slow cooker to the low heat setting and let the chili simmer for a few hours, typically 4-6 hours, until the meat is cooked and the flavors have melded together.