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  2. Gaps in regulation of chemical agents - Wikipedia

    en.wikipedia.org/wiki/Gaps_in_regulation_of...

    Mevinphos is a broad spectrum of insecticides that are used on a wide variety of crops, including apples, peaches, strawberries, nectarines, celery, and cucumbers. [3] They belong to the chemical group known as organophosphates, which have neural toxic effects, not in only insecticides, but also in birds, fish, amphibians, and mammals. [4]

  3. Leaching (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Leaching_(chemistry)

    Biological substances can experience leaching themselves, [2] as well as be used for leaching as part of the solvent substance to recover heavy metals. [6] Many plants experience leaching of phenolics, carbohydrates, and amino acids, and can experience as much as 30% mass loss from leaching, [5] just from sources of water such as rain, dew, mist, and fog. [2]

  4. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    Hazard analysis and critical control points, or HACCP (/ ˈ h æ s ʌ p / [1]), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. In this manner, HACCP attempts to ...

  5. Leavening agent - Wikipedia

    en.wikipedia.org/wiki/Levain

    The breakthrough in chemical leavening agents occurred in the 1930s with the introduction of monocalcium phosphates (Ca(H 2 PO 4) 2). Other leavening agents developed include sodium aluminium sulfate (NaAl(SO 4) 2 ·12H 2 O), disodium pyrophosphate (Na 2 H 2 P 2 O 7), and sodium aluminium phosphates (NaH 14 Al 3 (PO 4) 8 ·4H 2 O and Na 3 H 15 ...

  6. Glucono-δ-lactone - Wikipedia

    en.wikipedia.org/wiki/Glucono-δ-lactone

    Gluconolactone is a food additive with the E-number E575 [5] used as a sequestrant, an acidifier, [6] or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. [7]

  7. Timeline of events related to per- and polyfluoroalkyl ...

    en.wikipedia.org/wiki/Timeline_of_events_related...

    Early 2018 Department of Health & Human Services's Agency for Toxic Substances and Disease Registry (ATSDR) was about to publish its assessment of PFAS chemicals, with a focus on two specific chemicals from the PFAS class—PFOA and PFOS—that have "contaminated water supplies near military bases, chemical plants and other sites from New York ...

  8. Agricultural chemistry - Wikipedia

    en.wikipedia.org/wiki/Agricultural_chemistry

    Agricultural chemistry embraces the structures and chemical reactions relevant in the production, protection, and use of crops and livestock. Its applied science and technology aspects are directed towards increasing yields and improving quality, which comes with multiple advantages and disadvantages.

  9. Monocalcium phosphate - Wikipedia

    en.wikipedia.org/wiki/Monocalcium_phosphate

    Monocalcium phosphate is an inorganic compound with the chemical formula Ca(H 2 PO 4) 2 ("AMCP" or "CMP-A" for anhydrous monocalcium phosphate). It is commonly found as the monohydrate ("MCP" or "MCP-M"), Ca(H 2 PO 4) 2 ·H 2 O. Both salts are colourless solids. They are used mainly as superphosphate fertilizers and are also popular leavening ...