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The appellation originates from the French style of making vanilla ice cream with a custard base, using vanilla pods, cream, and egg yolks. Inclusion of vanilla varietals from any of the former French dependencies or overseas France may be a part of the flavoring. Alternatively, French vanilla is taken to refer to a vanilla-custard flavor.
It was given a huge marketing push akin to other similar varieties of rival brands (e.g., Vanilla Coke, Dr Pepper Red Fusion), but would end up being a huge flop, being discontinued in 2004. It is still available in some countries and was re-released in the United States for the summer of 2021 for a limited time. Pepsi Vanilla 2003
In the United States, cream soda is often vanilla-flavored and is either clear or colored a light golden brown or pink. Red, orange, and blue colored variants of the plain soda are also made. [citation needed] Popular brands include: AriZona Soda Shaq; A-Treat Cream Soda; A&W Vanilla Cream Soda; Barq's Red Creme Soda; Big Red; Blue Sky; Boylan ...
Vanilla and pear are a flavor-match made in heaven, and with the added goodness of whole wheat flour, these sweet vanilla pear muffins are great for breakfast or a snack." —Alberta Rose. View Recipe
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The Most Stuf, initially limited edition releases in 2019 and early 2020 before quietly being made permanent in late 2020, are simply just regular chocolate Oreos but with even more creme filling than the Mega Stuf version, approximately four times the size of regular Oreos. Limited release was widely offered in a regular package size, but the ...
In addition to scoring a Top 5 hit with 'Unforgettable,' French Montana is also releasing his own French Vanilla flavor of Ciroc. French Montana on the success of 'Unforgettable': 'It's as sweet ...
The French used vanilla to flavor French vanilla ice cream. Vanilla ice cream was introduced to the United States when Thomas Jefferson discovered the flavor in France and brought the recipe to the United States. [5] During the 1780s, Thomas Jefferson wrote his own recipe for vanilla ice cream. The recipe is housed at the Library of Congress. [7]
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