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The National Toxicology Program of the U.S. Department of Health and Human Services is mandated to produce a biennial Report on Carcinogens. [37] As of August 2024, the latest edition was the 15th report (2021). [38] It classifies carcinogens into two groups: Known to be a human carcinogen; Reasonably anticipated to be a human carcinogen
A 2011 report in the International Journal of Environmental Research and Public Health (IJERPH) lists 65 carcinogens or possible carcinogens: "Our list of hazardous smoke components includes all nine components reported in mainstream cigarette smoke that are known human carcinogens (IARC Group I carcinogens), as well as all nine components that ...
IARC group 1 Carcinogens are substances, chemical mixtures, and exposure circumstances which have been classified as carcinogenic to humans by the International Agency for Research on Cancer (IARC). [1] This category is used when there is sufficient evidence of carcinogenicity in humans.
Because, basically it tells us there are known carcinogens in our food supply,” said Muncke. Many plastics, including food packaging and other kitchenware, contain chemicals that leach into food.
Cigarette smoke contains more than 5,000 chemicals, including 60 known carcinogens that can damage DNA. When DNA is damaged, cells can grow, multiply and become cancerous.
The study found such chemicals as benzene, a known carcinogen connected to breast cancers in animals and people; 4,4’-Methylenebis-(2-Chloroaniline), a probable carcinogen linked to bladder ...
Alcohol is an example of a chemical carcinogen. The World Health Organization has classified alcohol as a Group 1 carcinogen. [37] In Western Europe 10% of cancers in males and 3% of cancers in females are attributed to alcohol. [38] Worldwide, 3.6% of all cancer cases and 3.5% of cancer deaths are attributable to alcohol. [39]
Bacteria involved in causing and treating cancers. Cancer bacteria are bacteria infectious organisms that are known or suspected to cause cancer. [1] While cancer-associated bacteria have long been considered to be opportunistic (i.e., infecting healthy tissues after cancer has already established itself), there is some evidence that bacteria may be directly carcinogenic.