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Undernutrition is sometimes used synonymously with malnutrition, however, malnutrition could mean both undernutrition or overnutrition (causing childhood obesity). The World Health Organization (WHO) estimates that malnutrition accounts for 54 percent of child mortality worldwide, [ 5 ] which is about 1 million children. [ 2 ]
Reducing malnutrition is key part of the United Nations' Sustainable Development Goal 2 , "Zero Hunger", which aims to reduce malnutrition, undernutrition, and stunted child growth. [116] Managing severe acute undernutrition in a community setting has received significant research attention. [79] [52]
As a child transitions from breast milk or formula, dairy milk often becomes a key nutritional source, making the quality of the diet essential for continued growth and development. [165] Various feeding challenges can increase the risk of malnutrition in young children.
Stunted growth, also known as stunting or linear growth failure, is defined as impaired growth and development manifested by low height-for-age. [1] It is often caused by malnutrition and can occur due to endogenous factors (such as chronic food insecurity) or exogenous factors (such as parasitic infection).
The low-cost food that is generally affordable to the poor in affluent nations is low in nutritional value and high in fats, sugars and additives. In rich countries, therefore, obesity is often a sign of poverty and malnutrition while in poorer countries obesity is more associated with wealth and good nutrition.
Malnutrition in children is covered by multiple articles: Undernutrition in children; Childhood obesity This page was last edited on 29 ...
The prevalence of malnutrition and related health conditions among children in Africa leads to a plethora of diseases that impact the child and their development. Given that vitamin A is critical for proper functioning of the visual system and for maintaining immune defences, its deficiency remains a public health issue.
Micronutrient deficiency is defined as the sustained insufficient supply of vitamins and minerals needed for growth and development, as well as to maintain optimal health. Since some of these compounds are considered essentials (we need to obtain them from the diet), micronutrient deficiencies are often the result of an inadequate intake.