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To use it in place of fresh milk, simply open a can and mix it with an equal amount of water, then replace the milk in your recipe measure-for-measure. 4. Sweetened Condensed Milk
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Evaporated milk in Canada is defined to be milk from which water has been evaporated and contains at least 25% milk solids and 7.5% milk fat. It may contain added vitamin C if a daily intake of the product contains between 60 and 75 milligrams, and may also contain vitamin D in an amount no less than 300 international units and no more than 400 ...
Condensed milk is also evaporated to remove around 60 percent of the water from fresh milk, but it’s supplemented with lots of sugar. Just one ounce of condensed milk has over 15 grams of sugar.
Instant foods are convenience foods which require minimal preparation, typically just adding water or milk. [1] Some authors define "instant" food as requiring less than five minutes of preparation and "ultra-instant food" as requiring less than one minute. [2] Instant foods are often dehydrated, freeze-dried, or condensed. [3] [4]
As a snack, cereal, or light meal, garri can be soaked in cold water (in which case it settles to the bottom), mixed with sugar or honey, and sometimes roasted peanuts and/or evaporated milk, also known as Soaking Garri. The amount of water needed for soaked garri is 3:1. Garri can also be eaten dry with sugar and roasted peanut.
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Mixed drink: Served: shaken; Standard garnish: None: Commonly used ingredients: 2 cups orange juice; 1/2 cup of sugar; 4 cups of evaporated milk; 2½ cup of crushed ice; Preparation: Mix sugar and milk and stir until all the sugar has dissolved. Refrigerate until very cold. Add the ice to the milk and stir. Slowly pour the orange juice in the ...