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Teflon flu, aka polymer fume fever, is a term used to describe people who have gotten sick after being exposed to fumes from Teflon pans, according to the National Capital Poison Center.
If you believe you may have Teflon Flu or may be exposed to any other toxic chemicals, call the Poison Control at 1-800-222-1222 for immediate assistance. Ahjané Forbes is a reporter on the ...
A recent record number of cases of polymer fume fever, also known as "Teflon flu," are putting a spotlight on one of the most common causes of the condition, the use of nonstick pans. Over 265 ...
Polymer fume fever or fluoropolymer fever, also informally called Teflon flu, is an inhalation fever caused by the fumes released when polytetrafluoroethylene (PTFE, known under the trade name Teflon) reaches temperatures of 300 °C (572 °F) to 450 °C (842 °F).
The downsides of Teflon include the fact that it can be scratched off and get into food during the cooking process. Another problem is that Teflon begins to break down at around 350 °C and can give off poisonous fluorocarbon gasses.
Dupont registered the Teflon trademark in 1944 and soon began planning for post-war commercial use of the new product. [ 5 ] By 1951 Dupont had developed applications for Teflon in commercial bread and cookie-making; however, the company avoided the market for consumer cookware due to potential problems associated with release of toxic gases if ...
If you cook with nonstick pans purchased prior to 2014, you can assume they're coated with Teflon. It's how the cookware gets its waxy texture. ... As mentioned above, the phase-out of PFOA didn't ...
2016 The EPA "published a voluntary health advisory for PFOA and PFOS" which warned that "exposure to the chemicals at levels above 70 parts per trillion, total, could be dangerous." [71] 2016 The city of Lake Elmo, Minnesota, sued 3M a second time for polluting their drinking water with PFAS chemicals.