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  2. The Top 10 Panini Recipes You Need for Sandwich Success - AOL

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    A panini is an Italian-style hot pressed sandwich, typically made with Italian bread. There's something so comforting about melted cheese, meat, and veggies wrapped together in crisp, yet tender ...

  3. 12 Classic Italian Pizza Recipes That Are Pure Happiness - AOL

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    This collection of 12 best Italian pizza recipes includes classics like Margherita Pizza, Prosciutto Rocket and Grana Cheese Pizza, Tuna and Onion Pizza, Blue Cheese Prosciutto Pizza and Sausage ...

  4. Rachael Ray's Cacio e Pepe Lasagna Rolls Are the Fall Recipe ...

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  5. Panini (sandwich) - Wikipedia

    en.wikipedia.org/wiki/Panini_(sandwich)

    Panini is a word of Italian origin. In Italian, the noun panino (Italian:; pl.: panini) is a diminutive of pane (lit. ' bread ') and refers to a bread roll. Panino imbottito (lit. ' stuffed panino ') refers to a sandwich, but the word panino is also often used alone to indicate a sandwich in general.

  6. Pepperoni roll - Wikipedia

    en.wikipedia.org/wiki/Pepperoni_roll

    In 1987, a bakery shipped pepperoni rolls from West Virginia to Maryland. [9] While the pepperoni had been inspected as an ingredient before it was baked into the rolls, the Food Inspection and Safety Service decided that the final product needed to be inspected as well because it was sold outside the bakery, similar to how a bakery making pepperoni pizzas would require inspection of the final ...

  7. 30 Minute Meals - Wikipedia

    en.wikipedia.org/wiki/30_Minute_Meals

    Rachael Ray's 30 Minute Meals, based on the cookbook series, debuted on November 17, 2001, and ended production in 2012, then was revived in 2019. [3] After writing and releasing her cookbook in 1999, Rachael Ray went on NBC's Today to make soup with Al Roker. [4] Two weeks later, she had two pilot shows on TV. [4]

  8. My Chef-Husband Just Taught Me How to Make the Best-Ever ...

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  9. List of sandwiches - Wikipedia

    en.wikipedia.org/wiki/List_of_sandwiches

    Panuozzo (Italian: [panu-oˈdzːzo][3]; (plural form): panuozzi; Neapolitan: o panozzo, large panino) is an Italian sandwich of pizza bread stuffed with fillings of meat and vegetables. It was invented in 1983 by pizza chef (pizzaiolo) Giuseppe Mascolo from Gragnano near Naples, Italy. Pastrami on rye: United States (New York City, NY)