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A new Ohio bill would require state-approved training for anyone who serves alcohol if it becomes law. The bill would require all liquor permit holders and their employees to complete a training ...
Alcohol server training is a form of occupational education typically provided to servers, sellers and consumers of alcohol to prevent intoxication, drunk driving and underage drinking. This training is sometimes regulated and mandated by state and local laws, predominantly in North America, and increasingly in other English-speaking countries ...
They also note that many already participate in the TIPS (Training for Intervention Procedures) and ServSafe alcohol certification programs. Both are skills-based education and training for ...
Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. [2] ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces. [3]
The Ohio Division of Liquor Control, part of the Ohio Department of Commerce, controls alcohol manufacturing, distribution and sales within the U.S. state of Ohio.Ohio is an alcoholic beverage control state, thus the state has a monopoly over the wholesaling or retailing of some or all categories of alcoholic beverages.
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Some Pizza Hut locations serve alcohol— over 550 across the U.S., to be exact. Whether it’s dine-in, counter-service, or even to-go, the booze options depend on the franchise and local laws.
DISCUS also works to protect the distilled beverage industry from increased alcohol taxes and to reduce tariffs and trade barriers on spirits products across the globe. In 2019, The Distilled Spirits Council of the United States launched an advocacy alliance initiative called "Spirits United" in coordination with TIPS, an alcohol server and ...
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