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  2. Watching 'Elf' this Christmas? Make this menu ... - AOL

    www.aol.com/lifestyle/watching-elf-christmas...

    Ingredients: For Maple-Bacon Meatballs, about 25. 1/8 cup maple syrup. 1 cup Panko, bread crumbs. 3/4 cup whole milk. 2 pounds ground pork. 10 ounces bacon, small dice or ground

  3. Sausage-and-Maple Bread Pudding Recipe - AOL

    www.aol.com/food/recipes/sausage-and-maple-bread...

    Using a slotted spoon, transfer the sausage to a bowl and let cool. In a large bowl, beat the eggs with the ice cream, water, sage, salt and 1/2 cup of the maple syrup. Fold in the sausage and ...

  4. Breakfast sausage - Wikipedia

    en.wikipedia.org/wiki/Breakfast_sausage

    Breakfast sausage (or country sausage) is a type of fresh sausage, typically made from pork, that is a common breakfast food in the United States. [1] In the United States, the predominant flavorings used for seasoning are black pepper and sage. There are also varieties seasoned with maple syrup or cayenne pepper. [2] Some breakfast sausage is ...

  5. List of sausages - Wikipedia

    en.wikipedia.org/wiki/List_of_sausages

    A British-style breakfast with black pudding (far left) Sai ua is a grilled pork sausage from Northern Thailand, Laos and Northeastern Myanmar. Winter salami is a type of Hungarian salami [1] based on a centuries-old producing tradition.

  6. Make sausage rolls and classic Irish cream for St. Patrick's Day

    www.aol.com/news/sausage-rolls-classic-irish...

    Irish Sausage Rolls by Gemma Stafford. This Irish sausage roll recipe brings you an ultimate comfort food packed with meaty goodness and wrapped in a blanket of the easiest homemade flaky puff pastry.

  7. Curing salt - Wikipedia

    en.wikipedia.org/wiki/Curing_salt

    Also called Pink curing salt #2. It contains 6.25% sodium nitrite, 4% sodium nitrate, and 89.75% table salt. [4] The sodium nitrate found in Prague powder #2 gradually breaks down over time into sodium nitrite, and by the time a dry cured sausage is ready to be eaten, no sodium nitrate should be left. [3]

  8. Jimmy Dean (brand) - Wikipedia

    en.wikipedia.org/wiki/Jimmy_Dean_(brand)

    Jimmy Dean's main products are chicken and pork sausage based breakfast items. The brand is known to have quick and simple meals that are easily cooked and microwavable. Jimmy Dean products can be sold raw, frozen, precooked, assembled, or individually wrapped.

  9. Sausage making - Wikipedia

    en.wikipedia.org/wiki/Sausage_making

    In this style of sausage, after stuffing into 70 mm (2.8 in) to 76 mm (3.0 in) hog buns or fiberous casings, the sausage is submerged in 70 °C (158 °F) water for 2 to 2 + 1 ⁄ 2 hours until the internal temperature reaches 67 °C (153 °F). At this point the sausage should be chilled in ice water, then cold smoked at a temperature of 46 to ...