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This Crock Pot chicken stew recipe requires just a handful of basic, easy-to-find ingredients. If you need a healthy, family-friendly dinner option that’s also incredibly affordable, then this old-fashioned recipe is the key!
We love the flavors of this easy chicken stew recipe. It less than 5 minutes of prep time and everything is cook easily in the slow cooker. If you prefer you can also make this stew on the stovetop over medium heat in a Dutch Oven.
This Creamy Chicken Stew recipe is simple to make on the Stove Top, Crock Pot, or Instant Pot! Enjoy it over biscuits or topped with dumplings!
Add the chicken, onions, along with all of the juices in the skillet, and the remainder of the ingredients to the slow cooker. Cook on HIGH for 3.5 hours, or LOW for 7 hours. Remove the chicken. Shred the meat and discard the skin and bone. Return shredded chicken to slow cooker and cook on HIGH for 30 more minutes.
Slow Cooker Chicken Stew is rich, thick, and filled with tender meat and veggies. It's the perfect meal for chilly evenings and sure to become part of your regular weeknight dinner rotation.
Instructions. Peel and dice the potatoes, slice the carrots and celery, and dice the onion. Place the whole chicken breasts in the crock pot. Surround them with the potatoes, carrots, celery, and onion. Pour in the chicken broth and diced tomatoes. Season with garlic powder, thyme, rosemary, salt, and pepper. Cover the crock pot and cook on low ...
Packed full of fresh veggies, juicy shredded chicken, filling potatoes, and flavorful broth, this easy crockpot Chicken Stew is perfect for the whole family. It’s the best comfort food, perfect for a lazy weekend or potluck, paired with some crusty bread or Cheesy Garlic Bread to soak up the juices!