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  2. Johnny Marzetti - Wikipedia

    en.wikipedia.org/wiki/Johnny_Marzetti

    Johnny Marzetti, or simply marzetti, is an American pasta dish in the cuisine of the Midwestern United States prepared with noodles, cheese, ground beef or Italian sausage, [1] and a tomato sauce that may include aromatic vegetables and mushrooms. [2]

  3. Rax Roast Beef - Wikipedia

    en.wikipedia.org/wiki/Rax_Roast_Beef

    Rax Roast Beef is a regional U.S. fast food restaurant chain specializing in roast beef sandwiches. The company has been through many iterations, declaring bankruptcy more than once, rising to as many as 504 locations in 38 U.S. states in the 1980s and falling to fewer than 20 locations on more than one occasion.

  4. Cuisine of Ohio - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Ohio

    Cincinnati chili is a Greek-inspired meat sauce, (ground beef seasoned with cinnamon, nutmeg, allspice, cloves, bay leaf, cumin, chili powder, and in some home recipes, chocolate), used as a topping for spaghetti or hot dogs. Additionally, red beans, chopped onions, and shredded cheese are offered as extra toppings referred to as "ways."

  5. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

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