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Put broccoli in a large microwave-safe bowl with a small amount of water in the bottom; cook in microwave until tender, about 5 minutes. Drain liquid from bowl. Stir mushroom soup, Cheddar cheese, and mayonnaise with the broccoli until evenly mixed; pour into prepared casserole dish.
This broccoli cheese casserole recipe is easy to make with basic ingredients — it's the perfect weeknight crowd-pleasing dinner!
This easy broccoli cheese casserole recipe boasts tender veggies in a creamy sauce and finished with buttery crackers or herb-seasoned crispy stuffing mix. It’s perfect alongside a Thanksgiving turkey , an Easter ham , or a Christmas beef tenderloin .
This delicious and easy Broccoli Casserole recipe uses fresh broccoli florets (or frozen) tossed in a creamy sauce, with cheese crackers baked on top. It’s warm and comforting and an easy side dish that pairs well with anything!
Cheesy broccoli casserole is one of my favorite broccoli recipes to make year round! It’s the perfect side dish that’s impressive enough to add to a holiday table, yet quick and easy enough to serve for a weeknight, party, or potluck.
Creamy broccoli casserole is a classic, comforting recipe made with fresh broccoli florets in a cheesy sauce, and topped with buttery crackers. It's a perfect side dish that's easy enough for weeknight dinners and special enough for holiday meals.
Quick and Easy: This recipe is a time-saver. With just 5 simple ingredients, it’s a snap to put together. Plus, you can even prepare it ahead of time! Family Favorite: The creamy, cheesy goodness of this casserole is a hit with both kids and adults. It’s the perfect comfort food for a family meal.