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Stolle, Sack and Thomasius define binge drinking as episodic excessive drinking. [7] There is currently no worldwide consensus on how many drinks constitute a "binge", but in the United States, the term has been described in academic research to mean consuming five or more standard drinks (male), or four or more drinks (female), [12] over a two-hour period. [13]
Studies analyzing binge drinking have consistently found negative effects. Although there are few studies or guidelines on moderate consumption patterns, [ 68 ] the general advice is that one should spread out consumption as evenly as possible, if one is consuming a fixed amount.
The NIAAA reports that "Prolonged, heavy drinking has been associated in many cases with primary liver cancer." However, it is liver cirrhosis, whether caused by alcohol or another factor, that is thought to induce the cancer." [81] [82] "The chances of getting liver cancer increase markedly with five or more drinks per day" (NCI).
You don’t have to partake in binge drinking or have alcohol use disorder to increase your risk of alcohol-associated cancer. ... New Mexico now account for nearly 100 cases. News.
The U.S. Centers for Disease Control and Prevention (CDC) estimates that nearly 40% of falls involve alcohol and at least a blood alcohol concentration of 0.10%. ... Long term binge drinking can ...
The Surgeon General's recent warning that alcohol can cause cancer didn't exactly fall on deaf ears, but won't change America's drinking habits either, a USA TODAY/Suffolk University poll suggests.
Binge drinking is the practice of consuming excessive amounts of alcohol in a short period of time. Due to the idiosyncrasies of the human body, the exact amount of alcohol that would constitute binge drinking differs among individuals. [1] The definitions of binge drinking are also nuanced across cultures and population subgroups.
Guidelines in the US and the UK advise that if people choose to drink, they should drink modestly. [38] [39] Even light and moderate alcohol consumption increases a person's cancer risk, especially the risk of developing squamous cell carcinoma of the esophagus, cancers of the mouth and tongue, liver cancer, and breast cancer.