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  2. Is kale or spinach healthier? It comes down to these 2 ... - AOL

    www.aol.com/kale-spinach-healthier-comes-down...

    One serving of raw kale provides about 10% of your daily value of calcium, three times the amount in spinach. Spinach contains more folate (vitamin B9) than kale, the experts note.

  3. Spinach - Wikipedia

    en.wikipedia.org/wiki/Spinach

    Raw spinach is 91% water, 4% carbohydrates, 3% protein, and contains negligible fat (table). In a 100-gram (3 + 1 ⁄ 2-ounce) reference serving providing 97 kilojoules (23 kilocalories) of food energy, spinach has a high nutritional value, especially when fresh, frozen, steamed, or quickly boiled.

  4. The 16 Healthiest Fast Food Breakfasts At Popular Chains ...

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    Opt for fresh fruit instead, ... 16 Healthiest Fast Food Breakfast Options 1. Starbucks spinach, feta and egg white wrap. Starbucks. Nutrition facts: 290 calories. 8 grams of fat. 3 grams of fiber.

  5. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.

  6. Tetragonia tetragonioides - Wikipedia

    en.wikipedia.org/wiki/Tetragonia_tetragonioides

    When consumed after boiling, New Zealand spinach is 95% water, 2% carbohydrates, 1% protein, and contains negligible fat, while supplying only 12 calories (table). In a reference amount of 100 g (3.5 oz), the spinach is particularly rich in vitamin K, providing 243% of the Daily Value (DV).

  7. The 20 Best Winter Vegetables to Enjoy This Season - AOL

    www.aol.com/20-best-winter-vegetables-enjoy...

    A little more than one cup of raw Brussels sprouts contains: 49 calories. ... The nutritional value of each varies, but they’re all low in calories and offer tons of vitamins and minerals ...

  8. Leaf vegetable - Wikipedia

    en.wikipedia.org/wiki/Leaf_vegetable

    Spinach, as an example of a leaf vegetable, is low in calories and fat per calorie, and high in dietary fiber, vitamin C, pro-vitamin A carotenoids, folate, manganese and vitamin K. [1] The vitamin K content of leaf vegetables is particularly high since these are photosynthetic tissues, and phylloquinone is involved in photosynthesis. [2]

  9. The High-Protein Foods Nutritionists Want You to Eat - AOL

    www.aol.com/ultimate-list-high-protein-foods...

    A 3-ounce serving of raw tuna has 20 grams of protein, and one can of cooked tuna has a whopping 33 grams of protein. ... and a healthy dose of potassium for around 115 calories. Protein value: 18 ...