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This is a list of notable Chinese restaurants. A Chinese restaurant is an establishment that serves Chinese cuisine outside China . Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine .
The Imperial Kitchen was managed by the General Office of Internal Affairs. During the reign of the Qianlong Emperor (r. 1735–1796), the Imperial Kitchen was divided into the Internal Kitchen and the External Kitchen. The Internal Kitchen had departments for meat dishes, vegetables, roasting, baking and rice cooking.
Jade Garden Restaurant serves dim sum; the menu has included dumplings, [1] steamed pork buns, prawns, and hot and sour soup. [2] For Lunar New Year, the restaurant has served cakes with Chinese sausage, dried shrimp, taro, and dried daikon. [3] Murals have been painted at the restaurant. [4] [5]
Mandarin Restaurant Franchise Corporation is a chain of all-you-can-eat Chinese-Canadian buffet restaurants. It was founded in 1979 and currently has its headquarters in Brampton , Ontario . The chain consists of licensed restaurants across Southern Ontario offering over 100 Chinese-Canadian buffet menu items, take-out , and delivery , as well ...
The only way Gardena could protect itself from a heavy county tax imposed on a planned project at a park site was to incorporate. [13] The City of Gardena became incorporated on September 11, 1930. [13] From 1936 to 1980, Gardena held a local monopoly on legal cardrooms, the taxes from which accounted for nearly a third of its annual budget.
China Coast was a casual dining American restaurant chain owned by Darden Restaurants Inc., specializing in American Chinese cuisine.. Founded in 1990 in Orlando, Florida, [1] China Coast was intended to join Olive Garden and Red Lobster as Darden's signature properties. [2]
Another tradition that influenced Beijing cuisine (as well as influenced by the latter itself) is the Chinese imperial cuisine that originated from the "Emperor's Kitchen" (御膳房; yùshànfáng), which referred to the cooking facilities inside the Forbidden City, where thousands of cooks from different parts of China showed their best ...
Nom Wah Tea Parlor (Chinese: 南華茶室; Cantonese Yale: Nàahm Wàh Chàhsāt; lit. 'South China Tea House'), opened in 1920, is the oldest continuously running restaurant in the Chinatown of Manhattan in New York City. [1] The restaurant serves Hong Kong style dim-sum and is currently located at 13 Doyers Street in Manhattan. [2]