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Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.
Animal breeding is a branch of animal science that addresses the evaluation (using best linear unbiased prediction and other methods) of the genetic value (estimated breeding value, EBV) of livestock. Selecting for breeding animals with superior EBV in growth rate, egg, meat, milk, or wool production, or with other desirable traits has ...
Intensive animal farming is a relatively recent development in the history of agriculture, utilizing scientific discoveries and technological advances to enable changes in agricultural methods that increase production.
SEE ALSO: Meet the happiest animal on Earth. 14-30,000 BC: Dogs. 8500 BC: Sheep and Cats. 8000 BC: Goats. 7000 BC: Pigs and Cattle. 6000 BC: Chickens. Check out these furry animals: 5000 BC ...
Capital breeding and income breeding refer to the methods by which some organisms perform time breeding [1] and use resources to finance their breeding. [2] The former "describes the situation in which reproduction is financed using stored capital; [whereas the latter] [...] refers to the use of concurrent intake to pay for a reproductive attempt."
Pig farming, pork farming, pig production or hog farming is the raising and breeding of domestic pigs as livestock, and is a branch of animal husbandry. Pigs are farmed principally for food (e.g. pork: bacon, ham, gammon) and skins.
The history of animal genetic resources begins about 12,000 to 14,000 years ago. [2] The domestication of major crop and livestock species in the early neolithic time period changed our human evolution and lifestyles. This ability to control food production led to major demographic, technological, political and military changes.
Sawers (2005) shows how southern farmers made the mule their preferred draft animal in the South during the 1860s–1920s, primarily because it fit better with the region's geography. Mules better withstood the heat of summer, and their smaller size and hooves were well suited for such crops as cotton, tobacco, and sugar.