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The Food and Nutrition Bulletin is a quarterly peer-reviewed scientific journal that was founded by Dr. Nevin S. Scrimshaw in 1978 and is published by SAGE Publications.The journal publishes articles that cover policy analysis, original scientific and social research, and academic reviews related to human nutrition and malnutrition in developing countries.
Foods is a peer-reviewed scientific journal covering various aspects of food science.It is published by MDPI and was established in 2012. The editor-in-chief is Arun K. Bhunia (Purdue University).
Food & Nutrition Research is an annual peer-reviewed open access medical journal covering nutrition and food science. It was established in 1996 as Näringsforskning , and was renamed the Scandinavian Journal of Nutrition in 2002.
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Food Policy is a bimonthly peer-reviewed scientific journal covering food policy. It was established in 1975 and is published bimonthly by Elsevier. The editors-in-chief are Mario Mazzocchi (University of Bologna) and Christopher B. Barrett (Cornell University). According to the Journal Citation Reports, the journal has a 2018 impact factor of ...
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- 3579 S High St, Columbus, OH · Directions · (614) 409-0683