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  2. Tahini - Wikipedia

    en.wikipedia.org/wiki/Tahini

    Chinese sesame paste differs from the Middle Eastern tahini in that the sesame is roasted; the paste is much darker, and has far less astringency. Often, white sesame paste is used in salty dishes, while black sesame paste is used in desserts (not to be confused with black sesame soup , which is made in a different manner from sesame paste).

  3. Tahini: What is the sesame paste and how to use it - AOL

    www.aol.com/news/tahini-sesame-paste-215811261.html

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  4. List of sesame seed dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_sesame_seed_dishes

    Sesame-seed cake – a cake made of sesame seeds, often combined with honey as a sweetener. Changzhou Sesame Cake – a type of elliptical, baked cake that originated in Changzhou, Jiangsu, China supposedly over 150 years ago. Huangqiao Sesame Cake – a sesame-seed cake [15] that originated from Huangqiao town in Taixing, Jiangsu. [16]

  5. Ogiri - Wikipedia

    en.wikipedia.org/wiki/Ogiri

    Ogiri also called Ogiri Ijebu is a flavoring made of fermented oil seeds, such as sesame seeds or egusi seeds. [1] The process and product are similar to iru or douchi. Its smell is similar to cheese, miso, or stinky tofu. Ogiri is best known in West Africa. It is popular among the Yoruba people.

  6. Sesame - Wikipedia

    en.wikipedia.org/wiki/Sesame

    The seeds and oil are used extensively in India, where sesame seeds mixed with heated jaggery, sugar, or palm sugar are made into balls and bars similar to peanut brittle or nut clusters and eaten as snacks, such as chikki. [64] Sesame is a common ingredient in Middle Eastern cuisine. The seeds are made into tahini paste and sweet halva.

  7. Paste (food) - Wikipedia

    en.wikipedia.org/wiki/Paste_(food)

    Hilbet is a paste made in Ethiopia and Eritrea from legumes, mainly lentils or faba beans with garlic, ginger and spices. [20] Hummus is made from chickpeas with the addition of tahini, olive oil, lemon juice, salt and garlic. [21] Red bean paste; Ssamjang is a Korean, sesame and bean based paste used as a sauce on meat.

  8. List of spreads - Wikipedia

    en.wikipedia.org/wiki/List_of_spreads

    Tahini – paste made from ground, husked, hulled sesame seeds; Tapenade – Provençal spread of puréed or finely chopped olives, capers, and anchovies; Taramasalata – Greek meze made from salted and cured roe of the cod, carp, or grey mullet mixed with olive oil, lemon juice, and bread or potatoes; Tartar sauce

  9. “Sesame Street” Turns 55 Today! Why the Need for ... - AOL

    www.aol.com/sesame-street-turns-55-today...

    On the Sesame Street TikTok and Instagram accounts, it’s not uncommon to see a video of Elmo sitting on a stoop, encouraging the viewer to stay for a minute to “escape to a place where the air ...