Search results
Results from the WOW.Com Content Network
The oldest known book on Portuguese cuisine (Portuguese: Cozinha portuguesa), entitled Livro de Cozinha da Infanta D. Maria de Portugal, from the 16th century, describes many popular dishes of meat, fish, poultry and others. [1] Culinária Portuguesa, by António-Maria De Oliveira Bello, better known as Olleboma, was published in 1936. [2]
Gaspar Frutuoso wrote Saudades da Terra, the first history of the Azores and Macaronesia, in the 1580s.. A small number of alleged hypogea (underground structures carved into rocks) have been identified on the islands of Corvo, Santa Maria, and Terceira by Portuguese archaeologist Nuno Ribeiro, who speculated that they might date back 2,000 years, implying a human presence on the island before ...
Map of the Madeira archipelgo The archipelago of Madeira is politically organized as an autonomous region and includes two principal islands and two minor island groups: Madeira , 32°39′4″N 16°54′35″W / 32.65111°N 16.90972°W / 32.65111; -16.90972 ( Madeira Island
[4] [5] [6] Politically, the islands belonging to Portugal and Spain are parts of the European Union, while Cape Verde is a member of the African Union. Geologically, most of Macaronesia is part of the African tectonic plate. The Azores are located in the triple junction between the African, Eurasian, and North American plates. [Note 1] [7] [8]
Biscoitos is a civil parish in the municipality of Praia da Vitória, on the island of Terceira in the Portuguese Azores.The population in 2011 was 1,424, [1] in an area of 27.05 km 2.
More than 100 pages use this file. The following list shows the first 100 pages that use this file only. A full list is available.. ANA Aeroportos de Portugal; Achada; Agualva (Praia da Vitória)
São Miguel Island (pronounced [ˈsɐ̃w miˈɣɛl]; Portuguese for 'Saint Michael'), nicknamed "The Green Island" (Ilha Verde), is the largest and most populous island in the Portuguese archipelago of the Azores. The island covers 760 km 2 (290 sq mi) and has around 140,000 inhabitants, with 45,000 people residing in Ponta Delgada, the ...
The malassada is believed to be derived from the filhós from mainland Portugal and Madeira, a product of the growing sugar industry during the sixteenth century. [5] It was exported throughout Macaronesia, where it was introduced to the Azores and Canary Islands, reaching as far as Brazil during the sixteenth and seventeenth centuries.