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Note: the last crossword's answers have now been posted. This crossword has a mix of initialisms, shortcuts, and full-length words. It uses all of JPxG's hard work developing the crossword templates for the final issue of The Signpost in 2023. Type in each cell to insert a letter. Pressing enter is, as always, not advised.
Restaurant jargon can take some time to learn, but it can also reveal a lot about the kitchen. Here's some interesting slang you should know. Restaurant lingo decoded: A glossary of terms every ...
Crossword-like puzzles, for example Double Diamond Puzzles, appeared in the magazine St. Nicholas, published since 1873. [31] Another crossword puzzle appeared on September 14, 1890, in the Italian magazine Il Secolo Illustrato della Domenica. It was designed by Giuseppe Airoldi and titled "Per passare il tempo" ("To pass the time"). Airoldi's ...
Deluxe – varies from restaurant to restaurant, generally refers to "all the toppings" Dragged through the garden - serve with a large variety of toppings and condiments (usually vegetables). Dogs and maggots – crackers and cheese [8] Drown the kids – boiled eggs [9] Echo – repeat of the last order [9] Eve with a lid – apple pie [3] [14]
Cryptic crosswords often use abbreviations to clue individual letters or short fragments of the overall solution. These include: Any conventional abbreviations found in a standard dictionary, such as:
Print/export Download as PDF; ... Help. Pages in category "Restaurant terminology" The following 59 pages are in this category, out of 59 total. ... you agree to the ...
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He is best known for the invention of the crossword puzzle in 1913, when he was a resident of Cedar Grove, New Jersey. [5] Wynne created the page of puzzles for the "Fun" section of the Sunday edition of the New York World. For the December 21, 1913, edition, he introduced a puzzle with a diamond shape and a hollow center, with the letters F-U ...
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