Search results
Results from the WOW.Com Content Network
The 'Langra' mango, also known as Benarasi Langra, [1] is a mango cultivar that was first cultivated in Banaras in present-day Uttar Pradesh, India 250 to 300 years ago. [ 2 ] [ 3 ] Apart from Uttar Pradesh, it is also grown in the states of Bihar and West Bengal , [ 2 ] [ 4 ] as well in the neighbouring country Bangladesh . [ 5 ]
A mango is an edible stone fruit produced by the tropical tree Mangifera indica. ... a typical "Southeast Asian type" polyembryonic mango cultivar 'Langra', ...
Sunderja mango is distinctively fibre-free and boasts a unique sugar profile, rendering it an ideal choice for diabetes patients seeking a sweet and healthy treat. Rosa: Brazil Rosa ("pink") mango is a variety found more easily in Northeast Region of Brazil, also known as 'Rosa da Bahia' or 'Rosa de Pernambuco'. Because it is very sweet but ...
Dasheri mango was founded in the 18th century, the mango Dasheri first appeared in the gardens of the Nawab of Dasheri.Since then Dasheri plants have been produced and planted throughout India.The mother plant of Dasheri still exists in " Dashari village" near Kakori Lucknow from where it gets its name.It is now owned by the progeny of Nawab Ansari Zaidi and maintained by them.
'Chaunsa' mango (sliced) Chaunsa (Urdu: چونسا ; Bhojpuri: चउसा Hindi: चौंसा), also known as chausa, is a mango cultivar indigenous to South Asia.It is grown mainly in India and Pakistan; both countries export significant quantities of the fruit.
Rataul Mango Producers Association from Rataul proposed the GI registration of the Rataul Mango. After filing the application in 2010, the fruit was granted the GI tag in 2021 by the Geographical Indication Registry in Chennai , making the name "Rataul Mango" exclusive to the mangoes grown in the region. [ 7 ]
The Totapuri mango, or Ginimoothi, is a cultivar that is widely grown in south India and is partially cultivated in Sri Lanka. [1] It also goes by the names Bangalore , Collector , Kallamai , Kili Mooku , Gilli , Mukku , "Ottu", and Sandersha . [ 2 ]
The Haribhanga mango is a mango cultivar produced in the northwest part of Bangladesh, especially in the Rangpur district. Cultivation of the Haribhanga mango has recently gained popularity among the farmers of northern districts. Locally called Haribhanga, these mangoes are round in shape.