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The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
A second full-service location opened in the summer of 1988. As of 2023, the chain currently consists of 19 company-owned and franchised locations. [3] Arni Cohen was a board member of the Indiana Restaurant Association and was elected to the Indiana Restaurant Association Hall of Fame in 2002.
The menu options include non-traditional items, like chicken, meatloaf, salads and a variety of sides. Place orders online or call 337-237-0176 to place an order.
MCL Restaurant & Bakery, formerly known as MCL Cafeterias, is a chain of American cafeteria-style restaurants based in Indianapolis. As of April 2024, the company operates 13 locations in Illinois , Indiana , and Ohio .
In May 2019, a Penguin Point restaurant was planned to be opened on Fayetteville, Arkansas. [10] [11] The restaurant officially opened on May 8, 2019. [12] In August 2019, Penguin Point announced that another restaurant is planned to be opened at Owensboro, Kentucky and Louisville, Kentucky, along with another location in Jacksonville, North ...
Derby Dinner offers a freshly prepared homestyle American buffet featuring fried chicken, fish, roast beef, a salad bar, hot rolls and beverages. Bountiful desserts, including the famous peanut butter pie, are a tradition. A full bar is also available. The "Footnotes" vocal ensemble entertains patrons prior to the performance. [3]
The Second Scotty's location opened in Bloomington, Indiana, in 2001. [5] In 2006, Scotty's opened in Indianapolis. The first restaurant was on the north side of town. In spring 2015, the restaurant underwent $500,000 in renovations. The menu was also updated. They installed a pizza oven, allowing the restaurant to expand its pizza menu. [6]
The Slippery Noodle Inn is a large blues bar and restaurant with two performance stages in downtown Indianapolis, Indiana. It also has the distinction of being the oldest continuously operating bar in the state of Indiana, [3] having opened in 1850 as the Tremont House. The Inn served as a stop on the Underground Railroad during the American ...