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A derivative, the Super Scooby, was invented by The Jolly Fryer café in Bristol in 2009. It consists of four 110 g (1 ⁄ 4 lb) beef patties, eight rashers of bacon, eight slices of cheese, 12 onion rings and six slices of tomato in a sesame seed bun, accompanied by salad, lettuce, barbecue sauce and mayonnaise.
Sometimes you just have a hankering for something salty. On those days, you should read this article. We've got 20 recipes for salty snacks you're sure to love.
Ghee - sacred food of the Devas. Burnt in the ritual of Aarti, offered to gods, and used as libation or anointment ritual. [citation needed] Modak - a sweet dumpling with a filling of fresh coconut and jaggery made specially during Ganesh Chaturthi. [40]
Scooby Snacks are a fictional dog treat in the Scooby Doo cartoons. Scooby Snack(s) or Scoobie Snack(s) may also refer to: Scoobie Snack, a hamburger sold primarily at the Maggie snack bar in Glasgow, Scotland; Scooby Snack (cocktail), a cocktail containing Midori "Scooby Snacks" (song), a song by Fun Lovin' Criminals from the 1996 album Come ...
This book features numerous recipes for dishes mentioned in the Redwall series, and features illustrations by Christopher Denise. The plot follows Sister Pansy through one cycle of the seasons in Redwall Abbey, as she becomes the Head Cook. The cookbook is divided into the four seasons: Spring, Summer, Autumn and Winter.
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The Cook's Decameron: A Study In Taste, Containing Over Two Hundred Recipes For Italian Dishes (1901) by Mrs. W.G. Waters; Various cookbooks (between 1903 and 1934) by Auguste Escoffier; Edmonds Cookery Book (1908) by T.J. Edmonds Ltd; Household Searchlight Recipe Book (1931) by Ida Migliario, Zorada Z. Titus, Harriet W. Allard, and Irene Nunemaker