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2. Cooktop - Wikipedia

   en.wikipedia.org/wiki/Cooktop

   An electric plate cooktop. A cooktop (American English), stovetop (Canadian and American English) or hob (British English), is a device commonly used for cooking that is commonly found in kitchens and used to apply heat to the base of pans or pots. Cooktops are often found integrated with an oven into a kitchen stove but may also be standalone ...

3. Glass-ceramic - Wikipedia

   en.wikipedia.org/wiki/Glass-ceramic

   Ceran glass-ceramic cooktop. Today, there are two major types of electrical stoves with cooktops made of glass-ceramic: A radiant heating stove uses coils or infrared halogen lamps as the heating elements. The surface of the glass-ceramic cooktop above the burner heats up, but the adjacent surface remains cool because of the low heat conduction ...

4. The 7 Ceramic Cookware Sets That Are Worth Your Money - AOL

   www.aol.com/9-best-ceramic-cookware-sets...

   Some ceramic cookware is even safe to use in the oven and on induction cooktops for optimal versatility. ... heat well on gas range” and “food releases easily from [the] nonstick surface ...

5. CorningWare - Wikipedia

   en.wikipedia.org/wiki/CorningWare

   Pyroceram has properties similar to glass and ceramic, and CorningWare was advertised as being capable of being taken from the refrigerator or freezer and used directly on the stovetop, in an oven or microwave, under a broiler, and go into a dishwasher. [1]: 7

6. Is Cast Iron Safe For Glass Cooktops? - AOL

   www.aol.com/lifestyle/cast-iron-safe-glass...

   What you need to know to keep your cooktop in the best shape.

7. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...