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Addison earned its first Michelin star in 2019, second star in 2021 and third star in 2022, becoming the first Southern California restaurant with the designation. As of the 2023 Michelin Guide, it is now among 13 three-star Michelin restaurants in the United States and 142 in the world. [4] [3]
As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...
The next year, the Taste of Chicago was moved to Grant Park and grew in size and scope, becoming a 10-day event with more food vendors and musical performers; it also became the world's largest food festival. ChicagoFest, started by mayor Michael Bilandic, was the precursor to the Taste of Chicago.
Overall, 14 restaurants in the country have the three-star distinction, including Chicago’s Smyth, which received the three-star designation last year, and long-time Michelin Guide darling Alinea.
Chicago's obsession with hot dogs knows no bounds. After trying them all, attendees crown the supreme dog. "The tartness of the tomatoes, the sweetness of the relish, the vinegar taste of the ...
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ChicagoFest was a Chicago music festival established in 1978 by Mayor Michael Bilandic.It was a two-week event held annually at Navy Pier that featured sixteen separate stages, each sponsored by a national retail brand and a media sponsor compatible to the stage's format, e.g. Rock WLUP, Chicago Tribune Jazz, Miller Brewing Company Blues and WXRT, that broadcast live from the festival.
If they reach a consensus, Michelin awards restaurants from one to three stars based on its evaluation methodology: One star means "high-quality cooking, worth a stop", two stars signify "excellent cooking, worth a detour", and three stars denote "exceptional cuisine, worth a special journey". [3]