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Andes Chocolate Mints are small rectangular candies. The crème de menthe variety consists of one mint-green layer sandwiched in between two cocoa based chocolate flavored layers. The candies are usually wrapped in green foil and imprinted with the company's logo, the word Andes written amidst a drawing of snow-capped peaks.
Try our best no-bake desserts that are perfect any time of year! Recipes include cookies, cheesecakes, popsicles, smoothies, and mug cakes.
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After Eight Mint Chocolate Thins, often referred to as simply After Eights, are a brand of mint chocolate covered sugar confectionery. They were created by Rowntree Company Limited in the UK in 1962 and have been manufactured by Nestlé since its acquisition of Rowntree in 1988.
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Cheesecake is a dessert made with a soft fresh cheese (typically cottage cheese, cream cheese, quark or ricotta), eggs, and sugar. It may have a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake. [1] Cheesecake may be baked or unbaked, and is usually served cold.