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2. Now & Later Baked Ziti Recipe - AOL

   homepage.aol.com/food/recipes/now-later-baked-ziti

   Stir the sauce, ziti and 2 cups mozzarella cheese in the sauce pot. Spoon the beef mixture into 2 (12 1/2 x 8 1/2 x 2-inch) disposable foil pans. Top with the remaining mozzarella and Parmesan cheeses. Bake at 350°F. for 30 minutes or until the beef mixture is hot and the cheese is melted.

3. Baked Ziti Recipe - AOL

   homepage.aol.com/food/recipes/baked-ziti

   Stir the sauce, 1 cup mozzarella cheese and ziti in a large bowl. Spoon the mixture into a 2-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese. Bake at 350°F. for 30 minutes or until the mixture is hot and bubbling. Tip: To freeze, prepare the ziti but do not bake. Cover it tightly with foil and freeze.

4. I made 12 easy Ina Garten pasta recipes and ranked them by ...

   www.aol.com/news/made-12-easy-ina-garten...

   The sauce is made with just lemon zest, butter, olive oil, and minced garlic, which all work together to give the dish a burst of flavor. The sharp Parmesan cheese also adds a nice hint of richness.

5. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

   www.aol.com/lifestyle/25-fall-pasta-recipes...

   3. 30-Minute Brussels Sprouts and Bacon Orecchiette. Katherine Gillen. Time Commitment: 30 minutes. Why I Love It: beginner-friendly, kid-friendly, <10 ingredients. Serves: 4. Bring on the comfort ...

6. Baked Ziti Supreme Recipe - AOL

   www.aol.com/food/recipes/baked-ziti-supreme

   Directions. Cook the beef and onion in a 4-quart saucepan over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat. Stir the sauce, 1 cup ...

7. Baked Ziti Recipe - AOL

   firefox-startpage.aol.com/food/recipes/baked-ziti

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8. Baked ziti - Wikipedia

   en.wikipedia.org/wiki/Ziti

   Bucatini. Media: Ziti. Ziti (Italian: [ˈdziːti]) or zite (Italian: [ˈdziːte]) are a shape of extruded pasta originating from the Italian regions of Campania and Sicily. [1][2] They are shaped into long, wide tubes, about 25 cm (9.8 inches) long, that need to be broken by hand into smaller pieces before cooking.

9. List of pasta dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta_dishes

   A Campobello di Licata baked pasta dish, made of ziti pasta, a ragù sauce with pork, cauliflower, eggs and pecorino cheese. Nidi di rondine. Emilia-Romagna. A Romagna baked pasta dish, prepared a fresh egg pasta, with a tomato sauce and smoked ham, beef, mushrooms, béchamel sauce and Parmigiano Reggiano cheese.