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  2. Coriander - Wikipedia

    en.wikipedia.org/wiki/Coriander

    Coriander (/ ˌ k ɒr i ˈ æ n d ər, ˈ k ɒr i æ n d ər /), [1] whose leaves are known as cilantro (/ s ɪ ˈ l æ n t r oʊ,-ˈ l ɑː n-/) [1]: 90 in the U.S., is an annual herb (Coriandrum sativum) in the family Apiaceae. Most people perceive the leaves as having a fresh, slightly citrus taste.

  3. Parsley vs. Cilantro: What's the Difference and When to ... - AOL

    www.aol.com/parsley-vs-cilantro-whats-difference...

    Cilantro: Cilantro is a source of antioxidant flavonoids, vitamin A, vitamin K, folate, and potassium, says Matey. It has many benefits for the body, as it can help lower blood sugar and reduce ...

  4. Can You Eat Wilted Cilantro Leaves? Food Safety Experts Weigh In

    www.aol.com/eat-wilted-cilantro-leaves-food...

    Avoiding wilted cilantro leaves starts with buying the freshest cilantro possible. At the grocery store, look for cilantro with fresh, green leaves; avoid any bunches with yellowed or wilted leaves.

  5. Eryngium foetidum - Wikipedia

    en.wikipedia.org/wiki/Eryngium_foetidum

    Eryngium foetidum is a tropical perennial herb in the family Apiaceae.Common names include culantro (Panama) (/ k uː ˈ l ɑː n t r oʊ / or / k uː ˈ l æ n t r oʊ /), cimarrón, recao (Puerto Rico), chardon béni (France), Mexican coriander, samat, bandhaniya, long coriander, Burmese coriander, sawtooth coriander, Shadow Beni (Caribbean), and ngò gai (Vietnam).

  6. One that Dr. Petrucci recommends is cilantro. “ Cilantro contains folate which is important for brain function. It also plays a role in mental and emotional health.

  7. List of plants used for smoking - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_for...

    Various plants are used around the world for smoking due to various chemical compounds they contain and the effects of these chemicals on the human body.

  8. No Cilantro? No Problem! Try These Easy Substitutes - AOL

    www.aol.com/no-cilantro-no-problem-try-171500186...

    Ground Coriander. Naturally, since cilantro is actually coriander, the ground spice (or grinding the seeds yourself) is a great substitute. Remember that the ground version will be more potent ...

  9. Acquired taste - Wikipedia

    en.wikipedia.org/wiki/Acquired_taste

    Coriander (also known as cilantro); some people perceive an unpleasant "soapy" taste and/or a rank smell. This is believed to be a result of an enzyme that changes its taste (a genetic trait). Clamato , a drink made primarily of reconstituted tomato juice concentrate and reconstituted dried clam broth, with a dash of high-fructose corn syrup ...

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