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In 2020, the United States Department of Labor Standard Industrial Classification (SIC) defines the hospitality industry more broadly, including: [2]. 701 Hotels and Motels, including auto courts, bed and breakfast inns, cabins and cottages, casino hotels, hostels, hotels (except residential ones), inns furnishing food and lodging, motels, recreational hotels, resort hotels, seasonal hotels ...
Frederick Henry Harvey (June 27, 1835 – February 9, 1901) was an entrepreneur who developed the Harvey House lunch rooms, restaurants, souvenir shops, and hotels, which served rail passengers on the Atchison, Topeka and Santa Fe Railway, the Gulf Colorado and Santa Fe Railway, the Kansas Pacific Railway, the St. Louis-San Francisco Railway, and the Terminal Railroad Association of St. Louis.
Restaurant ware, or most commonly hotelware, [2][3][4][5][6][7][8] is vitrified, ceramic tableware which exhibits high mechanical strength and is produced for use in hotels and restaurants. [9] Tableware used in railway dining cars, passenger ships and airlines are also included in this category. Collectable hotelware was usually made of ...
Hilton started buying more hotels. By 1924, he built a new hotel in Dallas, the fourteen-story Dallas Hilton, which he completed for more than $1.3 million (or $23.3 million in 2024 dollars).
The Fred Harvey Company was the owner of the Harvey House chain of restaurants, hotels and other hospitality industry businesses alongside railroads in the Western United States. It was founded in 1876 by Fred Harvey to cater to the growing number of train passengers. When Harvey died in 1901, his family inherited 45 restaurants and 20 dining ...
21c Museum Hotels is a contemporary art museum and boutique hotel chain based in Louisville, Kentucky. The chain also has locations in Lexington, Kentucky; Cincinnati, Ohio; Chicago, Illinois; Bentonville, Arkansas; Durham, North Carolina; St. Louis, Missouri; and Kansas City, Missouri;. [1] Each of these eight properties comprises a boutique ...
Catering. Caterers preparing for a formal event. Catering is the business of providing food services at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
IH&RA members are national hotel and restaurant associations throughout the world, and international and national hotel and restaurant chains representing some 50 brands. Officially recognized by the United Nations, IH&RA monitors and lobbies international agencies on behalf of the industry, estimated to comprise 400,000 hotels and 8 million ...