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  2. Water stagnation - Wikipedia

    en.wikipedia.org/wiki/Water_stagnation

    Water stagnation for as little as six days can completely change bacterial community composition and increase cell count. [3] Stagnant water may be classified into the following basic, although overlapping, types: Water body stagnation (stagnation in swamp, lake, lagoon, river, etc.) Surface and ground waters stagnation. Trapped water stagnation.

  3. Waterborne disease - Wikipedia

    en.wikipedia.org/wiki/Waterborne_disease

    Infectious disease. Waterborne diseases are conditions (meaning adverse effects on human health, such as death, disability, illness or disorders) [1]: 47 caused by pathogenic micro-organisms that are transmitted by water. These diseases can be spread while bathing, washing, drinking water, or by eating food exposed to contaminated water. [2]

  4. 1993 Milwaukee cryptosporidiosis outbreak - Wikipedia

    en.wikipedia.org/wiki/1993_Milwaukee...

    69. The 1993 Milwaukee cryptosporidiosis outbreak was a significant distribution of the Cryptosporidium protozoan in Milwaukee, Wisconsin, and the largest waterborne disease outbreak in documented United States history. It is suspected that The Howard Avenue Water Purification Plant, one of two water treatment plants in Milwaukee at the time ...

  5. Lake ecosystem - Wikipedia

    en.wikipedia.org/wiki/Lake_ecosystem

    A lake ecosystem or lacustrine ecosystem includes biotic (living) plants, animals and micro-organisms, as well as abiotic (non-living) physical and chemical interactions. [1] Lake ecosystems are a prime example of lentic ecosystems (lentic refers to stationary or relatively still freshwater, from the Latin lentus, which means "sluggish"), which ...

  6. Iron-oxidizing bacteria - Wikipedia

    en.wikipedia.org/wiki/Iron-oxidizing_bacteria

    Iron-oxidizing bacteria in surface water. Iron-oxidizing bacteria (or iron bacteria) are chemotrophic bacteria that derive energy by oxidizing dissolved iron. They are known to grow and proliferate in waters containing iron concentrations as low as 0.1 mg/L. However, at least 0.3 ppm of dissolved oxygen is needed to carry out the oxidation.

  7. Eutrophication - Wikipedia

    en.wikipedia.org/wiki/Eutrophication

    Eutrophication is a general term describing a process in which nutrients accumulate in a body of water, resulting in an increased growth of microorganisms that may deplete the water of oxygen. [1][2] Eutrophication may occur naturally or as a result of human actions. Manmade, or cultural, eutrophication occurs when sewage, industrial wastewater ...

  8. Phytoplankton - Wikipedia

    en.wikipedia.org/wiki/Phytoplankton

    Phytoplankton are photosynthesizing microscopic protists and bacteria that inhabit the upper sunlit layer of marine and fresh water bodies of water on Earth. Paralleling plants on land, phytoplankton undertake primary production in water, [2] creating organic compounds from carbon dioxide dissolved in the water.

  9. Lake metabolism - Wikipedia

    en.wikipedia.org/wiki/Lake_metabolism

    Lake metabolism represents a lake 's balance between carbon fixation ( gross primary production) and biological carbon oxidation ( ecosystem respiration ). [1] Whole-lake metabolism includes the carbon fixation and oxidation from all organism within the lake, from bacteria to fishes, and is typically estimated by measuring changes in dissolved ...

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