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Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that compose Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...
Filipino rituals are often shown in dance, because for Filipinos, dance is the highest symbolic form. It transcends language and is able to convey emotions, collective memory, and articulate their purpose. Dance in this case, is the fundamental expression of their complex message and intention.
Tinikling is a traditional Philippine folk dance which originated prior to Spanish colonialism in the area. [1] The dance involves at least two people beating, tapping, and sliding bamboo poles on the ground and against each other in coordination with one or more dancers who step over and in between the poles in a dance.
The dance is intended to impress the viewers with the great skill of the dancers. In some "Filipino Martial Arts" (FMA) circles, it is noted that the Maglalatik "consists of a trapping and boxing method hidden in a dance." The name of the dance means "latik-maker", from latik, a coconut product that is used in Filipino cooking.
Philippine adobo (from Spanish adobar: " marinade," "sauce" or "seasoning" / English: / əˈdoʊboʊ / Tagalog pronunciation: [ɐdobo]) is a popular Filipino dish and cooking process in Philippine cuisine. In its base form, meat, seafood, or vegetables are first browned in oil, and then marinated and simmered in vinegar, salt and/or soy sauce ...
t. e. American cuisine consists of the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by Europeans, Indigenous Americans, Africans, Latin Americans, Asians, Pacific Islanders, and many other cultures and traditions. Principal influences on American cuisine are European, Native American ...
Filipino American dance. Dances produced and performed by Filipino Americans have long been a staple within the Filipino American community as an art form which has been used to educate others on culture, national identity, and community as a whole. [1] This art form is an example of a commentary set forth by Filipino Americans and embodies ...
A sticky sweet delicacy made of ground glutinous rice, grated coconut, brown sugar, margarine, peanut butter, and vanilla (optional). Kutsinta. Tagalog. Rice cake with jelly-like consistency made from rice flour, brown sugar, lye and food coloring, usually topped with freshly grated mature coconut. Latik.