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  2. Smart Tips for Picking the Right Kitchen Countertop Material

    www.aol.com/smart-tips-picking-kitchen...

    Here, kitchen countertop ideas and tips for picking the right style and material including granite, marble, butcher block, soapstone, quartz, and more.

  3. What's the Difference Between Quartz and Quartzite? - AOL

    www.aol.com/whats-difference-between-quartz...

    There are so many countertop options to choose from for every style kitchen—granite, concrete, marble, soapstone—however, two popular countertop materials people keep coming back to are quartz ...

  4. Engineered stone - Wikipedia

    en.wikipedia.org/wiki/Engineered_stone

    Engineered stone. Engineered stone is a composite material made of crushed stone bound together by an adhesive to create a solid surface. The adhesive is most commonly polymer resin, with some newer versions using cement mix. This category includes engineered quartz (SiO 2), polymer concrete and engineered marble stone. [1]

  5. How to Clean Quartz, Granite, Marble, and Butcher Block ...

    www.aol.com/lifestyle/clean-quartz-granite...

    Kitchen mats are also great to protect your quartz countertops from heat damage, corrosion, and scratches to the surface.” The tools you use to clean your counters matter, so stick with these ...

  6. Quartzite - Wikipedia

    en.wikipedia.org/wiki/Quartzite

    Quartzite is a very hard rock composed predominantly of an interlocking mosaic of quartz crystals. The grainy, sandpaper-like surface is glassy in appearance. Minor amounts of former cementing materials, iron oxide, silica, carbonate and clay, often migrate during recrystallization, causing streaks and lenses to form within the quartzite. [1 ...

  7. Countertop - Wikipedia

    en.wikipedia.org/wiki/Countertop

    Countertop. A countertop, also counter top, counter, benchtop, worktop (British English) or kitchen bench (Australian or New Zealand English), bunker (Scottish English) is a raised, firm, flat, and horizontal surface. They are built for work in kitchens or other food preparation areas, bathrooms or lavatories, and workrooms in general.

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