Search results
Results from the WOW.Com Content Network
The açaí palm (/ əˈsaɪ.iː /, Portuguese: [asaˈi] ⓘ, from Nheengatu asai), [2] Euterpe oleracea, is a species of palm tree (Arecaceae) cultivated for its fruit (açaí berries, or simply açaí), hearts of palm (a vegetable), leaves, and trunk wood. Global demand for the fruit has expanded rapidly in the 21st century, and the tree is ...
Genus: Euterpe. Species: E. precatoria. Binomial name. Euterpe precatoria. Mart. [2] Euterpe precatoria is a tall, slender-stemmed, pinnate -leaved palm native to Central and South America and Trinidad and Tobago. E. precatoria is used commercially to produce fruits, although Euterpe oleracea is more commonly cultivated due to its larger fruits.
Mart. Euterpe edulis, commonly known as juçara, jussara (an archaic alternative spelling), açaí-do-sul or palmiteiro, is a palm species in the genus Euterpe. It is now predominantly used for hearts of palm. [1] It is closely related to the açaí palm (Euterpe oleracea), a species cultivated for its fruit and superior hearts of palm.
Found on açai palm trees in South American rainforests, açai berries are a lot like grapes. The seed takes up about 80% of the berry, but the flesh and skin contain plenty of vitamins and other ...
The dwarfed palm in Newport Beach was the northernmost outdoor coconut palm in the world and was planted in 1984, by a prior tenant of the building it stood by. [1] It was located off California State Route 1 and almost touched the sidewalk. It was discovered in 1981 by the International Palm Society members Bill Dickenson and Ralph Velez, who ...
Acai berries are known for their striking deep purple hue. Here’s everything you need to know about the nutrient-dense fruit, including acai berry benefits, nutrition facts, risks, and acai ...
Bactris gasipaes is a species of palm native to the tropical forests of Central and South America. It is well spread in these regions, where it is often cultivated by smallholders in agroforestry systems or more rarely, in monoculture. Common names include peach palm in English, among others used in South American countries.
Julienned ubod (coconut heart) from the Philippines. Heart of palm is a vegetable harvested from the inner core and growing bud of certain palm trees, most notably the coconut (Cocos nucifera), juçara (Euterpe edulis), açaí palm (Euterpe oleracea), palmetto (Sabal spp.), and peach palm. Harvesting of many uncultivated or wild single-stemmed ...