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  2. These Anti-Inflammatory Foods May Reduce COVID-19 Risk and ...

    www.aol.com/mediterranean-diet-may-reduce-risk...

    For example, greater consumption of olive oil, fruit and nuts, as well as a lower intake of red meat and cereal, were most closely linked to reduced COVID-19 risk (moderate amounts of alcohol were ...

  3. Symptoms of COVID-19 - Wikipedia

    en.wikipedia.org/wiki/Symptoms_of_COVID-19

    The symptoms of COVID-19 are variable depending on the type of variant contracted, ranging from mild symptoms to a potentially fatal illness. [1][2] Common symptoms include coughing, fever, loss of smell (anosmia) and taste (ageusia), with less common ones including headaches, nasal congestion and runny nose, muscle pain, sore throat, diarrhea ...

  4. Experts Reveal Exactly What You Should Eat When You Have COVID-19

    www.aol.com/experts-reveal-exactly-eat-covid...

    Vitamin D has also been shown to be important in preventing severe pulmonary COVID-19 symptoms, Dr. Shiue adds. Find zinc in seeds and nuts, oysters, and dark chocolate; get vitamin D through eggs ...

  5. Zoonotic origins of COVID-19 - Wikipedia

    en.wikipedia.org/wiki/Zoonotic_origins_of_COVID-19

    COVID-19 pandemic. SARS-CoV-2, the causative agent of COVID-19, was first introduced to humans through zoonosis (transmission of a pathogen to a human from an animal), and a zoonotic spillover event is the origin of COVID-19 that is considered most plausible by the scientific community. [a] Human coronaviruses including SARS-CoV-2 are zoonotic ...

  6. Coronavirus diseases - Wikipedia

    en.wikipedia.org/wiki/Coronavirus_diseases

    Coronaviruses. Coronavirus diseases are caused by viruses in the coronavirus subfamily, a group of related RNA viruses that cause diseases in mammals and birds. In humans and birds, the group of viruses cause respiratory tract infections that can range from mild to lethal.

  7. Viral disease - Wikipedia

    en.wikipedia.org/wiki/Viral_disease

    Viral disease. A viral disease (or viral infection) occurs when an organism's body is invaded by pathogenic viruses, and infectious virus particles (virions) attach to and enter susceptible cells. [1] Examples are the common cold, gastroenteritis and pneumonia. [2]

  8. COVID-19 - Wikipedia

    en.wikipedia.org/wiki/COVID-19

    The COVID‑19 vaccines are widely credited for their role in reducing the spread of COVID‑19 and reducing the severity and death caused by COVID‑19. [ 213 ] [ 219 ] According to a June 2022 study, COVID‑19 vaccines prevented an additional 14.4 to 19.8 million deaths in 185 countries and territories from 8 December 2020 to 8 December 2021 ...

  9. An even more contagious COVID strain is 'just getting started ...

    www.aol.com/news/even-more-contagious-covid...

    As of spring, 22.5% of U.S. adults and 29.1% of a subset of seniors 65 and older got the COVID-19 vaccination for the 2023–24 season. Vaccination rates were higher for the flu, estimated to ...