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2. B&Q - Wikipedia

   en.wikipedia.org/wiki/B&Q

   B&Q Limited. B&Q Limited (short for Block & Quayle after the company's two founders) is a British multinational DIY and home improvement retailing company, with headquarters in Eastleigh, England. It is a wholly owned subsidiary of Kingfisher plc. It was founded in March 1969 by Richard Block and David Quayle.

3. Electrical wiring in the United Kingdom - Wikipedia

   en.wikipedia.org/wiki/Electrical_wiring_in_the...

   Electrical installations. Electrical wiring in the United Kingdom is commonly understood to be an electrical installation for operation by end users within domestic, commercial, industrial, and other buildings, and also in special installations and locations, such as marinas or caravan parks. [1] It does not normally cover the transmission or ...

4. Christopher B. "Stubb" Stubblefield - Wikipedia

   en.wikipedia.org/wiki/Christopher_B._"Stubb...

   Died. May 27, 1995. (1995-05-27) (aged 64) Other names. Stubb. Occupation. Restaurateur. Christopher B. "Stubb" Stubblefield, Sr. (March 7, 1931 – May 27, 1995) was an American barbecue restaurateur, music patron and a Barbecue Hall of Famer, known for his barbecue sauces, rubs and marinades distributed by Stubb's Legendary Kitchen, Inc.

5. Free Online Games: Play board games, card games, casino ... - AOL

   www.aol.com/games

   Discover the best free online games at AOL.com - Play board, card, casino, puzzle and many more online games while chatting with others in real-time.

6. Lowe's - Wikipedia

   en.wikipedia.org/wiki/Lowe's

   Maintenance Supply Headquarters. Website. lowes.com. Footnotes / references. [3] Lowe's Companies, Inc. (/ loʊz / LOHZ) is an American retail company specializing in home improvement. [4] Headquartered in Mooresville, North Carolina, the company operates a chain of retail stores in the United States.

7. List of cooking techniques - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_techniques

   brine. To soak a food item in salted water. broasting. A method of cooking chicken and other foods using a pressure fryer and condiments. browning. The process of partially cooking the surface of meat to help remove excessive fat and to give the meat a brown color crust and flavor through various browning reactions.