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In this summer pasta recipe, linguine is dressed in a craveable ginger-brown sugar dressing made with soy sauce, sesame oil and garlic. Cabbage, pepper, carrot, pea pods, cucumber and more ...
Check our list of 59 easy summer pastas featuring less dishes, fresh vegetables, and fast cook times, then make them for dinner all season long.
Mix the pine nuts until smooth with a food processor. Clean and cut the chanterelles into small pieces, mix with chopped garlic and arrange on a baking sheet.
This shrimp pasta primavera features zucchini, asparagus, carrots and broccoli, all delightfully seasoned with fresh basil, thyme and parsley in this easily adaptable summer pasta. Get the recipe ...
In Germany, Frankfurt green sauce, Klöße with vegetarian sauces (e.g., Chanterelle), cheese or vegetable stuffed Maultaschen, combinations of quark, spinach, potatoes and herbs provide some traditional vegetarian summer dishes.
This air fryer shrimp recipe is very versatile — it can be served atop rice, pasta, or by itself. One reviewer suggests coating the shrimp in Panko seasoning to add crunch. View Recipe
A commonly eaten and favored mushroom, the chanterelle is typically harvested from late summer to late fall in its European distribution. [3] Chanterelles are used in many culinary dishes, [3] [12] and can be preserved by either drying or freezing. The use of an oven for drying is not recommended because it can make the mushroom bitter.
This white wine pasta with asparagus takes less than 30 minutes to pull together and combines a buttery vegan wine sauce with fresh asparagus and pasta. Get the recipe: White Wine Pasta With Asparagus
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